The Brewtorium


Craft beer is our passion. Craft food feeds that passion.

Chef DaveĀ is developing a fresh, delicious forward take on modern brewpub cuisine with a menu that showcases the flavors that compliment our Constant beer lineup while consistently introducing specialty menu items to pair with our Variable beer selection as well:

  • Snack boards with a selection of breads, meats, spreads, cheeses, house-pickled veggies, nuts, fruits and sweets that pair well with our beer & wine
  • Beer bites including house-made dumplings stuffed with bratwurst and sauerkraut, pickled deviled eggs, soft pretzel & warm house-made beer cheese and much more
  • Flammkuchen, a Southern German-style pizza, made with both traditional and modern ingredients on house-made dough
  • Beer brats on fresh-baked pretzel buns
  • Currywurst served with house-made German-American potato salad
  • Big, beautiful burgers with indulgent ingredients like candied pork belly, warm house-made beer cheese and drunken onions
  • Mixed green salads chock-full of interesting ingredients served with house-made dressings
  • Delicious and interesting vegan and vegetarian selections that will satisfy and delight

Each entree will pair with one of our house beers, encouraging a holistic experience between the beer and food.

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